Situated in the heart of Kings Cross in the Megaro Hotel, Karpo has caught my eye many a time as I've have been drawn in by the brightly coloured exterior and bustling crowds. Obviously, one can't judge a book by its cover, but it had been on my list of places to try for a long time. I took the plunge and treated a friend and I to a two course lunch with bubbles on a quiet Tuesday afternoon. The interior is unusual but bright and inviting and the staff very welcoming. Definitely recommended.
We enjoyed:
* Maple glazed pork belly, wild garlic & walnuts
* Chilled asparagus soup, spring truffle & brioche
* Roast duck breast, crispy leg, artichoke & pear
* Caramelised halibut, San Marzano tomatoes, basil & olives
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